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Great advice, and thanks to all other reviewers! Here are a few things people have to say in reviews about Spiros Restaurant in Chesterfield: The staff at Spiros Restaurant is so friendly. Served with vegetables. Please try their lemon chicken 'mmmmmmmmm'. My Name is Krystal Harris and I am the owner of Early Bird Vegan & Head Chef. 10 of us went for dinner and everyone enjoyed their selection. Salmon, Beef medallions, prime ribeverything was very tasty and the early bird prices are great. priced very fairly. Service was excellent as was the food. The owner, Steve prepared it for me and my son. Mixed lettuce, red onions, tomato, cucumber, kalamata olives* and feta tossed in our signature Spiro's Greek dressing. The Early Bird Special menu is really goodI personally love their filet Athenian Broil - which is the filet We arrived ahead of the other couple we were to join, but they sat us immediately, offered drinks while we waited and then seemed happy to let us wait for our friends. sauteed boneless skinless breast of chicken, roasted red peppers and mushrooms, Food was great, wine was priced right. Served with rice and vegetables. On 06/18. 19 oz veal chop charbroiled, topped with a garlic, white wine, and lemon sauce. A family group of about 15 dined here on Oct. 11th. 6 oz filet mignon topped with a mustard cognac sauce and feta, with shrimp scampi (3). Charbroiled chicken, peppers, spinach, artichoke hearts, and feta in garlic and olive oil, and linguini noodles. 14 oz NY strip charbroiled. Our waitress returned, took our friends' drink orders and then came back for the full order. One of our favorite, local restaurants. Our friends said the kasseri was very good. I didn't mind because the food smelled heavenly. Served with white pasta and vegetables. Shack Breakfast & Lunch. Its just a wonderful family owned We have been here several times over the years and are never disappointed. Served with vegetables. Our server was lovely!We were in one of the smaller back rooms which is cozy but slightly claustrophobic I had the Chicken Marsala which was good but a bit more tomato-y than I am used to, with less of a mushroom flavor. shrimp, pan broiled with lemon, white wine and garlic. First time trying Spiros in Chesterfield.