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Thanks Eric, this is great! And we found out about the quality of H MARTs fish and if it offers sushi-grade salmon. bright and shiny with a firm, silky, smooth texture, and it shouldnt smell fishy, H-mart fish department Mackerel 2.JPG, Attribution-Share Alike 4.0 International. You may unsubscribe at any moment. My Account Hwaudang Stir-fry Spicy Webfoot Octopus 12.69oz (360g) $7.99 $10.99. You need to be logged in to save products in your wishlist. Upon arrival please keep it refrigerated. I am already planning my next trip ASAP. }); H Mart Wholesale Shop powered by PrestaShop Menu All Products FARM PRODUCE Dried Vegetable Fresh Vegetable Fruit DRINKS Alcohol Soft Drink Soy Milk Tea Water Others NOODLE Ramyun Cup Ramyun Glass Noodle Udon Dried Noodle Cold Noodle Others GRAIN Rice Brown Rice Sweet Rice Brown Sweet Rice Mixed Grain Others CONDIMENT Bean Paste Pepper Paste Sauce There is one on my way to work in Cupertino, CA. Please log in. As a general rule, H MART does often do sell sushi-grade salmon. Our best tips for eating thoughtfully and living joyfully, right in your inbox. $.post(baseDir+"modules/popuppro/ajax_popuppro.php", postoptions, function(data) { Hidden gems at H-Mart and Ocean Pacific Market? : r/denverfood - Reddit eval(data); H Mart, the Korean-owned Asian grocery chain, changed the accessibility to Korean (and other Asian) goods in the U.S. There's a whole wall of prepared foods and banchan, or small Korean side dishes, such as: pickled garlic, fried anchovies, spicy octopus and squid, spinach, black beans, lotus root, perilla leaf, seaweed salad, brined cod roe, and even little Korean-style omelets and pancakes, or jeon. key: 'cef28bb2bd6e1d4db8f2ac830e917c75' Unit 1, Leigh Close, New Malden KT3 3NW. While this is a traditional style of cuisine in Japan, it is considered to be controversial and is even outlawed in some western countries. But you may have wondered, can I eat raw salmon from H Mart?. "I eat it as a snack, sometimes dipped in a bit of soy. To think that this grocery-store staple has become so ubiquitous wouldve been unfathomable back in the late 80s and 90s, especially where I grew up in the suburbs of Atlanta, Georgia.