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Pour half of the pudding mix into the prepared pie crust. Fold in the Cool Whip until it is completely combined -- do not use the mixer or stir too vigorously or the mixture can become runny. It only requires three simple ingredients and piles them inside a pre-made chocolate crust. Brown sugar. STRAWBERRY YOGURT PIE Place milk in a large mixing bowl. Graham Crackers: if you dont have graham crackers then you can use digestive biscuits instead! I already have requests for it to be made for birthdays that are months away! I opted to use corn starch instead of flour to thicken the pudding, but in a pinch, you could also use flour. Remove from heat and stir in butter and vanilla extract until combined. Press the mixture into the pie plate with enough pressure to create a compact crust. Press the wrap onto the surface of the JELL-O Chocolate Pudding Pie. For garnish, dust with cocoa or shave some semi-sweet chocolate on top. Take the chilled pie out of the fridge and remove the plastic wrap. Cornstarch: this will help thicken up the pudding. It will be quite thick! one 1 litre/16-ounce tub frozen whipped topping (thawed) two 110 grams/3.9 ounces packages chocolate instant pudding 3 cups milk Instructions Preheat your oven to 350 F In a medium-sized bowl, combine the graham cracker crumbs, white granulated sugar, and the melted butter until the crumbs are moistened completely. Bake for 6-8 minutes. Chocolate Pudding Pie with Graham Cracker Crust is an easy no bake dessert that will satisfy even the most serious chocolate cravings. I havent tested this recipe with either of those ingredients, so I cant offer an accurate answer Sorry Tammy! Add as the next layer of pie. Be the first to rate this post. If I made this again, Id reduce the milk by almost a cup. To freeze the JELL-O Chocolate Pudding pie, wrap it tightly with several layers of plastic wrap or freezer wrap. Do I cook the chocolate pudding before I put it in crust. Your email address will not be published. Don't miss a single recipe from Kim's Cravings sign up for posts by email! As much as I love a fruit pie, there is nothing better to me than a chocolatey slice of pie! Once at room temperature, pour the pudding into the graham cracker crust. Spoon the chocolate Cool Whip mixture over the pudding layer and spread it evenly. Please refer to my disclosure page for more information about these affiliate programs. The filling is very thick! Home | Recipes | Easy Chocolate Cool Whip Pie.